Products
Dolmio® Onion and Garlic Sauce for Bolognese
Products
Dolmio® Onion and Garlic Sauce for Bolognese
Available sizes
- 500
Its spag bol time! This Dolmio® sauce for Bolognese is made from a careful balance of ripe tomatoes, basilico fresco and a pinch of herbs and spices. It helps you create a delicious and wholesome meal. This Bolognese pasta sauce has extra onion and garlic so is even more tasty.
- One Dolmio pasta sauce serving contains 1 of your 5 a day
- This bolognese pasta sauce is suitable for vegetarians
PER 100G
- Serving Size :
- Serves 4
- Amount per serving
- Energy
- 189kJ 45kcal
- Fat
- <0.5g
- Of which Saturates
- <0.1g
- Carbohydrate
- 8.2g
- Of which Sugars
- 6.2g
- Fibre
- 1.7g
- Protein
- 1.7g
- Salt
- 0.7g
- Potassium
- 380mg
- Tomatoes (73%), Double Concentrated Tomato Paste (16%), Onion (5.9%), Sugar, Dried Garlic, Salt, Parsley, Garlic, Acidity Regulator (Citric Acid), Spice
PER PORTION (125G)
- Amount per serving
- Energy
- 236kJ (3%) 56kcal (3%)
- Fat
- <0.5g (<1%)
- Of which Saturates
- <0.1g (<1%)
- Carbohydrate
- 10g (4%)
- Of which Sugars
- 7.8g (9%)
- Fibre
- 2.1g
- Protein
- 2.2g (4%)
- Salt
- 0.88g (14%)
- Potassium
- 475mg (24%)
- *Reference intake of an average adult (8400kJ/2000kcal)
Cooking instructions
We call it spag bol over here Cooking Instructions: 1. Fry 400g of mince for 5-10 mins until sizzly and brown 2. Pop open the Dolmio, stir it in, let it simmer for another 5 mins 3. Pour all over your favourite type of pasta, we recommend 100g dry per person 4. Sprinkle cheese. Dish up the delish and share the love Dig in!
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